Let’s Cook Microwave |
2 qt. glass dish | |||
| TOFFEE | ||||
| 1 | C | Butter | > | Combine and Microwave for 10-12 min., stirring once or twice to 300° (hard crack) |
1 ![]() | C | Sugar | ||
| 1 | T | Light Corn Syrup | ||
| 2 | T | Water | ||
| 1 ½ | t | Vanilla | > | Blend in Vanilla. Pour into pan. |
| ½ | C | Chocolate Chips | > | After 2 min., sprinkle chips on top. After 2 min., spread evenly. |
| ½ | C | Walnuts (finely chopped) | > | Sprinkle with nuts, pressing into chocolate. |
| Chill until cool. Break into uneven pieces. | ||||
| CAUTION: | Use Pot Holders & Extreme Care. Syrups get blazing hot, be very careful, especially with children under foot. | |||