Phyllis Sailor - 1966 |
OVEN 350° 35 min | |||
| CRAZY CAKE | ||||
| Makes a quick, great tasting, Red Chocolate Snack Cake. | ||||
| 1 ½ | C | Flour | > | Sift Dry Ingredients into ungreased 9 x 9 cake pan. |
| 1 | C | Sugar | ||
| ½ | t | Salt | ||
| 1 | t | Soda | ||
| 5 | T | Unsweetened Cocoa | ||
| 1 | T | Vinegar | > | Make 3 holes: Add one ingredient to each hole. |
| 1 | t | Vanilla | ||
| 6 | T | Oil | ||
| 1 | C | Cold Water | > | Pour over everything and Stir slowly with a fork until well mixed. |
| Sprinkle with Powdered Sugar or Serve with Ice Cream. | ||||